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Bruce Schoenfeld
The wine editor of Travel + Leisure Magazine, Bruce Schoenfeld has written on diverse topics for The New York Times Magazine, the Atlantic Monthly, Sports Illustrated, GQ, Gourmet, Food & Wine,...
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Greg Harrington
Like Haley Joel Osment, Macaulay Culkin and that kid who played Mikey in the Life cereal commercials, Greg Harrington was a star before his time. In 1996, at age 26, he became the youngest American...
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Chris Gorman
Gorman Winery has been producing super-premium wines in Woodinville since 2002 and has an annual production of 1,500 cases. Our primary production is Red Mountain Syrah and Cabernet Sauvignon and...
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Executive Chef Jason Franey
A native of Palm Beach, Florida, Jason first began cooking at age 15 and later worked at The Breakers Hotel. On the way to Hawaii, during a long layover in San Francisco, Jason took a job at Campton...
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Wendy Stuckey
Born and raised in Australia, Wendy left the Barossa Valley in October 2007 to join Chateau Ste. Michelle as its white winemaker, managing day-to-day operations at the winery’s white wine cellar in...
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Shayn Bjornholm
Shayn Bjornholm, MS is the Education Director for the Washington State Wine Commission, helping spread the word of its world-class vineyards and wines far and wide. A Master Sommelier since 2005,...
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Washington Beef Bar
Join The Washington State Beef Commission and Double R Ranch at the VIP (Very Important Protein) Beef Bar for a taste of beef at it’s best – Pulled Bourbon Braised Beef Short Ribs brought to you by the...
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David J Minick
David J Minick was raised on a diversified farm in Yakima Valley. After many years of raising juice grapes, cherries, and hops David’s family planted its first wine grapes in 1982. After graduating...
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W. Blake Gray
W. Blake Gray is author of “California Winetopia,” a Japanese-language guide to California wines. He was previously a staff wine writer/editor for the San Francisco Chronicle, and has contributed...
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Shannon Borg
Shannon Borg writes about wine for Seattle magazine. She is the author of Chefs on the Farm: Recipes and Inspiration from Quillisascut Farm School of the Domestic Arts (Skipstone, 2008), and currently...
View ArticleThe 21st Annual Taste Washington Is Upon Us
Over two decades of celebrating all the grape goodness from the Evergreen State in a major way. By ChefsFeed Staff The Pacific-Northwest is a viticultural powerhouse. The state of Washington alone...
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6 Reasons Why Washington Wine is the Real Deal
When you think of the most talked-about wine destinations, a few renowned cities like Napa, CA, Sonoma, CA or Willamette Valley, OR may instantly come to mind. But there’s another powerhouse that...
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5 Reasons Why You Shouldn’t Miss this Year’s Red & White Party
The winter months are winding down and it’s time to turn up the heat. So look no further than the inaugural event of Taste Washington 2018: the Red & White Party on March 22. It’s just the perfect...
View Article6 Unlikely Wine and Food Pairings You Can Find at the Grand Tasting
There’s no question that the 21st birthday of Taste Washington will be filled with some of the most amazing bites and varietals that the area has to offer. But beyond the traditional, stellar local...
View Article5 Things Cab Lovers Should Know About Taste Washington This Year
Think about the last time you had that Cabernet you’ll never forget… Chances are you might have experienced that pour in Napa, CA, or Sonoma, CA, which are world-renowned powerhouses for their...
View ArticleA Sweets Lover’s Guide to the Flavors at Taste Washington
Taste Washington’s 21st birthday is upon us and while there may not be a big birthday cake to unveil, there are plenty of flavors to satisfy any sweet tooth. Rather than just keeping your eyes peeled...
View ArticleThe 21st Annual Taste Washington Is Upon Us
Over two decades of celebrating all the grape goodness from the Evergreen State in a major way. By ChefsFeed Staff The Pacific-Northwest is a viticultural powerhouse. The state of Washington alone...
View ArticleClik here to view.
6 Reasons Why Washington Wine is the Real Deal
When you think of the most talked-about wine destinations, a few renowned cities like Napa, CA, Sonoma, CA or Willamette Valley, OR may instantly come to mind. But there’s another powerhouse that...
View ArticleClik here to view.
5 Reasons Why You Shouldn’t Miss this Year’s Red & White Party
The winter months are winding down and it’s time to turn up the heat. So look no further than the inaugural event of Taste Washington 2018: the Red & White Party on March 22. It’s just the perfect...
View Article6 Unlikely Wine and Food Pairings You Can Find at the Grand Tasting
There’s no question that the 21st birthday of Taste Washington will be filled with some of the most amazing bites and varietals that the area has to offer. But beyond the traditional, stellar local...
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